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Global Food Prices Rise 2.4% in March, FAO Reports

Published 3 April 2026

Global food prices rose in March for the second consecutive month, reaching their highest level since September of the previous year, primarily due to elevated energy costs stemming from the escalating conflict in the Middle East, according to the United Nations Food and Agriculture Organization.

The FAO Food Price Index, which tracks monthly changes in international prices for a basket of globally traded food commodities, averaged 128.5 points last month. This marked a 2.4 percent increase from February's revised figure and stood 1 percent above the level from March a year earlier. The index remains nearly 20 percent below its March 2022 peak, which followed the onset of the war in Ukraine.

Increases occurred across all major commodity groups, though the rises varied in magnitude. The cereal price index climbed 1.5 percent to 110.4 points, driven by a 4.3 percent jump in international wheat prices. This reflected deteriorating crop prospects from drought in the United States and anticipated lower plantings in Australia amid higher fertilizer costs. Maize prices edged up slightly, supported by ample global supplies that offset fertilizer concerns, along with indirect boosts from...

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